12.31.06

How To Benefit To Your Health With Tai Chi

Posted in Herb Remedies, health, wellness, tai chi, yoga at 3:21 am by heaven

By Michael Hehn

There are many fitness regimes that incorporate breathing techniques, yoga being one of them. However, while other exercise programs, especially those which involve high impact and strenuous workouts depend on the fitness level of the individual Tai Chi is generally suitable for persons of all fitness levels. Of course the speed and intensity of its routines can be adjusted for fitness levels so as to maximize the benefit to each individual.

Tai Chi Chuan or Tai Chi for short is best known these days for its health benefits but its origin is as a form of martial art. This may be hard to reconcile with the gentle routines and dance like movements followed by its practitioners. It is an “Internal Martial art” - one that concentrates on building inner strength as opposed to demonstration of external brute force.

It operates on 4 levels - Physical, intellectual, spiritual and as a form of combat.

As a physical exercise the movements or forms involve a surprisingly large range of joint rotations and therefore promote flexibility and help improve metabolism, circulation and cardiovascular health.

On an intellectual level it involves relaxation and focus - awareness of your body, its posture, balance and co-ordination. It works on principles of qi (pronounced as chee). Qi assumes the existence of channels of bio energy - it is a life force that governs our being. This is by no means a concept unique to Tai Chi and is equivalent to the Yoga concept of “Prana”.

Proponents of it believe that this life energy is transported throughout the body through 12 main meridians and 8 secondary meridians. As long as qi continues to flow uninterrupted through these invisible channels (meridians) the body remains strong and healthy. However, when passage of the qi is blocked by bad posture, inactivity, injury or other factors that’s when problems set in.

You can see that there’s practical value in learning more about tai chi. Can you think of ways to apply what’s been covered so far?

Breathing techniques are an integral part of this process of distributing qi. Every movement involves collecting storing and distributing energy. Inhaling stores energy while exhaling delivers energy. Breathing is matched with appropriate movements. For instance when hands move apart in an opening movement or you step forward this is accompanied by inhalation and storing of energy while punching or when hands come together this coincides with exhalation and distribution of energy.

It teaches its students to breathe abdominally - to let the breath or qi sink to the “Tan Tien” i.e. the area below the navel. This gives the body a sense of strength and stability.

The spiritual aspect of it is also closely tied in with breathing techniques. A proficient practitioner of Tai Chi will no longer have to consciously control his breathing and match it with the movements of his body. Appropriate breathing will after some practice become second nature -a spiritual experience of communing with nature.

Hard as it may be to imagine, Tai Chi movements were intended as a means of combat and the movements or forms as they are called are geared to dislocate joints and cause internal bleeding in opponents. If Tai Chi were used as a dance routine then the benefits derived from it would be limited. To derive the maximum benefit from Tai Chi it should be approached as a martial art. Thereby deriving the attendant benefits of internal toughness and strength.

Although it is believed it was first practiced in China in the 1820’s recent studies have shown that significant health benefits can still be derived from it. These include better balance and co-ordination (Of special importance to elderly people as this reduces falls and associated injuries), lowering of blood pressure and stress levels, strengthening of muscles and joints and improved cardiovascular health.

Given these benefits and its adaptability to suit many individual circumstances it obviously has much to offer the health conscious individual in the 21st century.

Now might be a good time to write down the main points covered above. The act of putting it down on paper will help you remember what’s important about these old techniques.

About The Author

Michael Hehn writes articles about various topics.
Find out what he has to say about yoga at Yoga

12.30.06

Food and Nutrition in the News: 2006 Posted By : Danna Schneider

Posted in Uncategorized at 7:00 am by heaven

The year 2006 has really been a landscape for changes in food and new and exciting news about food and nutrition, hasn't it? Just a few of the news items that come to my mind in this arena are the fact that cloned foods have been approved by the FDA, and the ever so controversial trans fat ban that has been a raging debate for much of 2006, and may likely continue into 2007.

Answers to Sports Nutrition Questions Posted By : Ketty Johnson

Posted in Uncategorized at 7:00 am by heaven

Sports nutrition can be defined as a proper diet or food system an athelete or player needed to overcome the stress and energy deficiency. This could be made up of primarily carbohydrate, protein and fluid intake that are used to improve athletic performance.

12.29.06

Antioxidants and Free Radicals - The Good and the Bad Posted By : Carol Stack

Posted in Uncategorized at 7:00 am by heaven

Free radicals are produced within the body every single day from the different chemical reactions which happen in each individual part of our bodies. Free radicals are produced outside of the body as well, reaching us through sunrays, toxic chemicals in our drinking water, second-hand as well as first-hand smoke, unhealthy foods, bacteria, viruses, radiation, and pollution in general.

Stop Trans Fat Whining

Posted in Thoughts, Health Policy at 4:01 am by heaven

Can bloggers and talking heads please shut up about New York City and now Universal Studios banning trans fats?

You’d think these entities were banning butter and fat outright. Trust me, there’s plenty of lard to go around, people. Plenty of people will still have the right to clog their arteries, lower their HDL, and raise their LDL. They’ll just have to work a little harder at it.

Trans fats, you will be not be missed. No one will notice the difference. Muffins and cookies have existed for much longer than trans fats. I think we’ll survive.

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